ALL PERSIAN DISHES SERVED WITH BASMATI RICE
POUNDED STRIPS OF TOP SIRLOIN COOKED OVER FLAME, SERVED WITH GRILLED TOMATOES
ONE SKEWER OF GRILLED MARINATED GROUND BEEF AND ONE SKEWER OF GROUND CHICKEN
COMBINATION OF BARG & KOOBIDEH
BONELESS SKEWERED SAFFRON MARINATED BREAST OF CHICKEN, GRILLED ON A FLAME
BASMATI RICE WITH WILD PERSIAN BARBERRY (ZERESHK), CARAMELIZED ONIONS, PISTACHIO, AND ALMOND SERVED WITH CHICKEN IN SAFFRON SAUCE
COMBINATION OF JOOJEH & CHICKEN KOOBIDEH (GROUND CHICKEN)
COMBINATION OF JOOJEH & BARG
LAMB SHANK IN TOMATO SAFFRON SAUCE WITH EGGPLANT
OVEN-ROASTED SEASONED CORNISH HEN SERVED WITH BASMATI RICE AND TOPPED WITH CARAMELIZED ONIONS, PISTACHIOS, ALMONDS, RAISINS, CARROTS, ORANGE ZEST, ZERESHK (PERSIAN BARBERRY), CUMIN, AND SAFFRON
All entree are served with potatoes or Basmati rice & vegetables
Business Hours
Monday: Closed
Tuesday-Saturday: 12:00 pm - 9:00 pm
Sunday: 4:00 pm - 8:00 pm